Empire Dynasty Menu
Empire Dynasty is a Chinese restaurant located in Farmington Hills, MI, that stands out for its exceptional food and service. Customers rave about the authentic flavors and welcoming atmosphere, with many praising the owner's friendliness. The menu offers a variety of dishes, from traditional favorites like sesame chicken and egg foo young to fresh and flavorful vegetarian options. The restaurant also caters to a diverse range of preferences, including those who appreciate plastic-free packaging and the option to bring their own containers. Whether dining in or ordering takeout, Empire Dynasty consistently delivers top-notch Chinese cuisine. Don't miss out on the opportunity to experience this hidden gem for yourself!
Appetizers
Crab Meat Rangoon ()
Crispy wonton wrappers filled with a creamy crab and cheese mixture, fried to golden perfection. Six pieces per serving.
Crispy Chicken Wings ()
Crispy chicken wings, marinated and deep-fried, often accompanied by a selection of dipping sauces.
Shang Hai Spring Roll ()
Crispy spring roll filled with seasoned vegetables and savory ingredients.
Pork Egg Roll ()
Crispy egg roll filled with ground pork, cabbage, and carrots, wrapped in a traditional wonton skin.
Pan Fried Pork Dumpling ()
Pan-fried pork dumplings, typically filled with a savory mixture of pork, cabbage, and scallions.
Steamed Pork Dumpling ()
Six pieces of dumplings filled with minced pork, typically encased in a soft, thin dough and steamed to maintain their tenderness.
Fantail Shrimps ()
Butterflied shrimp, deep-fried and typically served with a sweet and sour dipping sauce.
Vegetarian Spring Roll ()
Shredded vegetables wrapped in a thin, crispy skin, typically served as a single piece.
Mandarin Scallion Pancake
Wonton Soup
Savory broth with delicate wontons and fresh green onions.
Egg Drop Soup
Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
Vegetable Soup
Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth
Hot & Sour Soup
Hot and spicy.
Seafoods Hot & Sour Soup
Hot and spicy.
Deluxe Sizzling Rice Soup
Shrimp, scallops, and chicken with mixed vegetables, served in a rich broth, topped with crispy, sizzling rice.
Large Hot & Sour Soup
Bamboo shoots, tofu, egg, black mushrooms, and spicy chili in a savory broth.
Large Vegetable Soup
A hearty blend of mixed vegetables simmered in a clear, savory broth, typically includes broccoli, carrots, mushrooms, and bamboo shoots.
Large Egg Drop Soup
Silken strands of egg gently swirled into a warm chicken broth, often accompanied by green onions.
Large Wonton Soup
House-made pork wontons served in a savory chicken broth, typically includes scallions and a mix of Chinese vegetables.
Soup
Fried Rice
House Special Fried Rice
Shrimp, chicken, and pork.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Pork Fried Rice
Savory stir-fried rice with succulent pork and a medley of vegetables
Shrimp Fried Rice
Savory rice stir-fried with shrimp, eggs, peas, and carrots.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
House Special Lo Mein
Shrimp, chicken, pork.
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Beef Lo Mein
Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables
Chicken Lo Mein
Savory chicken lo mein with tossed noodles and fresh vegetables
Pork Lo Mein
Savory pork lo mein with stir-fried vegetables and noodles
Vegetables Lo Mein
Tender lo mein noodles stir-fried with a medley of fresh vegetables in a savory sauce.
Lo Mein
Chop Suey
House Special Chop Suey
Shrimp, chicken, pork.
Beef Chop Suey
White rice
Shrimp Chop Suey
Gluten free.
Chicken Chop Suey
Gluten free.
Vegetable Chop Suey
Stir-fried assortment of vegetables such as broccoli, carrots, bean sprouts, and cabbage, typically served with a light sauce.
House Special Egg Foo Young
patties. Chicken, shrimp, and pork.
Shrimp Egg Foo Young
patties.
Chicken Egg Foo Young
patties.
Vegetable Egg Foo Young
patties.
Egg Foo Young
Dinner Combination Chicken
Sweet & Sour Chicken
Sweet and sour chicken balls, choice of side: soups (wonton, vegetable, egg drop, hot and sour) or rolls (eggroll, springroll).
Chicken Chop Suey
Gluten free.
Crispy Almond Chicken
Crispy almond chicken accompanied by a choice of wonton, vegetable, egg drop, hot and sour soup, eggroll, or springroll.
Cashews Chicken
Chicken with cashews. Served with a choice of soup (wonton, vegetable, egg drop, hot and sour) or roll (eggroll, springroll).
Chicken Subgum
Gluten free.
Chicken Mixed Vegetables
Chicken mixed vegetables served with choice of soup (wonton, vegetable, egg drop, hot and sour) or an option of eggroll or springroll.
Chicken With Broccoli
Chicken with broccoli served with choice of soup (wonton, vegetable, egg drop, hot and sour) or roll (eggroll, springroll).
Hunan Chicken With Mixed Vegetables
Hot and spicy.
Chicken With Ginger Garlic Sauce
Hot and spicy.
Kung Pao Chicken
Hot and spicy.
Szechuan Chicken
Hot and spicy.
General Tso's Chicken
Hot and spicy.
Sesame Chicken
Hot and spicy.
Orange Chicken
Hot and spicy.
Kung Pao Chicken
Hot and spicy. Peanuts and vegetables.
Chicken With Ginger & Garlic Sauce
Hot and spicy.
Chicken With Cashews & Vegetables
Stir-fried chicken with a medley of vegetables and cashews, typically served in a savory sauce.
Chicken Subgum
Gluten free. Gai kow.
Crispy Almond Chicken
Breaded chicken, deep-fried to a crispy finish, and typically includes a blend of almonds for a crunchy texture.
Hunan Chicken With Mixed Vegetables
Hot and spicy.
Szechuan Chicken
Hot and spicy. Carrots and celery.
Mandarin Stir Fried Almond Chicken
Diced chicken stir-fried with vegetables such as celery, carrots, and water chestnuts, typically includes a savory mandarin sauce, and is garnished with almonds.
Sweet & Sour Chicken
Crispy battered chicken pieces served with fried rice, mixed vegetables, and a side of tangy sweet and sour sauce.
Chicken With Mixed Vegetables
Tender chicken stir-fried with a variety of fresh vegetables
Chicken
Dinner Combination Vegetable
Mixed Broccoli With Ginger Garlic Sauce
Broccoli stir-fried with a ginger garlic sauce, typically includes a blend of fresh ginger and garlic for a savory taste.
Mixed Vegetables With Garlic Sauce
Mixed vegetables tossed in a rich garlic sauce. Choice of side: Soup (wonton, vegetable, egg drop, hot and sour) or roll (eggroll, springroll).
Home Style Tofu
Vegetarian.
Sauteed String Beans
Vegetarian.
Mixed Vegetables With Ginger-Garlic Sauce
Hot and spicy.
Spicy Shredded Potato
Hot and spicy, gluten free.
Moo Shu Vegetables With Crepes
Vegetarian. Gluten free.
Vegetable
Dinner Combination Beef
Beef With Broccoli
Beef and fresh broccoli in a savory sauce. Choice of side: soup options or rolls.
Mongolian Beef With Scallion Sauce
Mongolian beef, scallion sauce. Side choices include soups (wonton, vegetable, egg drop, hot and sour) or rolls (eggroll, springroll).
Hunan Beef With Mixed Vegetables
Hot and spicy.
Szechuan Beef With Carrots & Celery
Hot and spicy.
Pepper Steak
Steak with bell peppers, onions. Served with choice of wonton, vegetable, egg drop, hot and sour soup, eggroll, or springroll.
Beef With Ginger Garlic Sauce
Hot and spicy.
Mutton With Fennel Seeds
Hot and spicy.
Kung Pao Beef
Hot and spicy. Peanuts and vegetables.
Hunan Beef With Mixed Vegetables
Hot and spicy.
Hunan Spicy Lamb
Hot and spicy.
Beef With Ginger & Garlic Sauce
Hot and spicy.
Beef With Broccoli
Tender beef sauteed with fresh broccoli
Pepper Steak
Tender beef slices stir-fried with green bell peppers, onions, and a savory sauce, garnished with fresh cilantro.
Mongolian Beef With Scallion Sauce
Sliced beef sautéed with scallions in a savory scallion sauce, a common preparation in Mongolian cuisine.
Beef and Lamb
Pork
Pork With Ginger & Garlic Sauce
Hot and spicy.
Moo Shu Pork With Crepes
Stir-fried pork with eggs, cabbage, mushrooms, and bamboo shoots, served with four delicate crepes for wrapping.
Szechuan Pork
Hot and spicy. Carrots and celery.
Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
Kung Pao Shrimp
Hot and spicy.
Shrimp With Ginger Garlic Sauce
Hot and spicy.
Hunan Shrimp With Mixed Vegetables
Hot and spicy.
Shrimp Chop Suey
Gluten free.
Shrimp Subgum
Gluten free.
Sweet & Sour Shrimp
Sweet & sour shrimp served with choice of wonton, vegetable, egg drop, hot and sour soup, or egg/spring roll.
Dinner Combination Seafood
Seafood
Kung Pao Shrimp
Hot and spicy.
Hunan Shrimp With Mixed Vegetables
Hot and spicy.
Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, typically includes egg and a savory lobster sauce.
Shrimp With Ginger Garlic Sauce
Hot and spicy.
Shrimp Subgum
Gluten free.
Sweet & Sour Shrimp
Succulent shrimp in a tangy sweet and sour glaze
Honey - Glazed Chicken
Tender crispy chicken with vegetable in a fresh honey garlic sauce.
Empire Dynasty
Shrimps, scallops, chicken, beef mixed vegetable in a light garlic sauce on top of fresh Taiwanese noodles.
Four Treasure
Hot and spicy. Shrimp, chicken, beef, pork, sauteed with vegetable in a ginger garlic sauce.
Empire Duck
Duck marinated in the chefs special sauce.
Peking Duck
Roasted duck, traditionally served sliced with crispy skin alongside Chinese pancakes, scallions, and hoisin sauce for wrapping.
Orange Chicken
Hot and spicy.
Orange Beef
Hot and spicy.
Basil Steak
Beef with vegetable stir-fried in the chef's basil garlic sauce.
Mayonnaise Shrimp
Fried shrimp, pineapple with the chef's special mayonnaise lemon sauce.
Szechuan Combination
Hot and spicy. Shrimp, chicken, vegetable stir-fried with a szechuan ginger sauce.
Dynasty Sizzling Fried Noodles
Shrimp, chicken, beef with vegetables served on top of Cantonese fried noodles.
Sesame Chicken
Hot and spicy.
Sesame Beef
Hot and spicy.
Sesame Shrimp
Hot and spicy.
General Tao's Chicken
Hot and spicy.
House Special
Low Cal & Low Fat
Steamed Tofu
Soft and silky steamed tofu, typically served with a light, savory sauce that may include ginger and green onions.
Steamed Jumbo Shrimp Mixed Vegetables
Steamed jumbo shrimp served with a medley of mixed vegetables, prepared without the addition of sugar, corn starch, or oil, aligning with low cal and low fat preferences.
Steamed Chicken
Steamed chicken, prepared using moist heat, typically includes tender, lean chicken breast.
Steamed Beef
Lean beef, gently steamed to preserve its natural flavors and tenderness, often accompanied by a selection of steamed vegetables.
Steamed Mixed Vegetables
Assorted fresh vegetables delicately steamed to perfection
Jellyfish With Chinese Cabbage In Garlic Sauce
拌海蜇皮
Steamed Chicken In Chili Sauce
口水鸡
Wood Ear In Vinegar Sauce
爽口黑木耳
Spicy Sliced Dried Tofu
香辣香干
Tossed Pork With Seafood & Shredded Sheets
两张皮
Sliced Beef & Tendon In Chili Sauce
夫妻肺片
Shredded Cucumber With Garlic Sauce
蒜蓉黄瓜
Spicy Sliced Beef Shank
五香牛肉
Deep-Fried Peanuts Pickled In Vinegar
醋泡花生
Chinese Menu Appetizers
Chinese Menu Soup
Sandong Style Seafood Soup
三鲜疙瘩汤
Braised Shredded Pork With Ham & Dried Tofu
扬州干丝
Pork Ribs & Corn In Casserole
玉米 排骨汤
Pickled Cabbage With Clear Noodles
东北酸菜炖粉条
Sliced Beef With Pickled Vegetables In Golden Soup
金汤肥牛
Pork Belly & Chicken Soup
猪肚鸡汤
Green Onion Pancake ()
葱油饼(两片)
Steamed Dumplings ()
蒸饺(只)
Spicy Seafood Chow Ma Noodles
炒码面
Zha Jiang Noodles
炸酱面
Seafood Fried Rice
三鲜炒饭
Boiled Dumplings ()
水饺(只)
Pan Fried Dumplings ()
锅贴(只)
Da Lu Noodles
打卤面
Yang Chow Fried Rice
扬州炒饭
Seafood Delight With Fried Rice
炒炸拌饭(肉丝)
Chinese Menu Noodles & Rice
Chinese Menu Vegetables
Mapo Tofu
麻婆豆腐
Stringbeans With Eggplant
茄子豆角
Taiwaneese Cabbage In Chili Sauce
手撕包菜
Sauteed String Beans
干煸四季豆
Stir-Fried Cauliflower With Bacon
有机花菜
Eggplant With Ginger Garlic Sauce
鱼香茄子
Spicy Shredded Potatoes
酸辣土豆丝
Home Style Tofu With Vegetables
家常豆腐
Baby Bok Choy With Black Mushrooms
冬菇菜心
Stir-Fried Taiwaneese Cabbage
清爽小炒
Cooked Intestines With Pepper In Dry Pot
干锅肥肠
Spicy Shrimp With Vegetables In Dry Pot
干锅香辣虾
Preserved Salted Pork In Dry Pot
干锅腊肉
Spare Ribs In Dry Pot
干锅排骨
Ginger Pepper Chicken In Dry Pot
青椒姜仔鸡
Spicy Pig's Feet In Dry Pot
干锅猪脚
Dry Pot Beef
铁板牛柳
Chinese Menu Dry Pot
Chinese Menu Poultry, Pork, Beef, and Lamb
Peking Duck
北京烤鸭
Stir Fried Chicken With Ginger
啤酒鸡
Empire Duck
山东扒鸭
Shredded Pork With Ginger & Garlic Sauce
鱼香肉丝
Hunan Style Spicy Preserved Pork
湘西腊肉
Global Steamed Pork
梅菜扣肉
Dry Garlic Chicken
干烹鸡
Szechuan Style Chicken With Chili Peppers
辣子鸡
Nan Yang Style Chicken
南阳鸡
Double Cooked Pork
回锅肉
Spicy Crispy Fried Ribs
椒盐排骨
Chairman Mao's Favorite Braised Pork
红烧肉
Spicy Sauteed Pig Kidney
火爆腰花
Stir-Fried Pork With Hot Green Peppers
青椒肉丝
Preserved Eggs With Green Peppers & Eggplant
辣椒茄子皮蛋
Sauteed Beef With Scallions
葱爆牛肉
Sauteed Lamb With Scallions
葱爆羊肉
Sauteed Shredded Beef With Wild Peppers
野山辣牛肉
Fried Ribs With Cumin & Chili ()
香辣排骨
Grandma's Pork
农家小炒肉
Sauteed Vermicelli With Spicy Minced Pork
蚂蚁上树
Chinese Style Orange Beef
中式陈皮牛
Grilled Lamb With Cumin
孜然羊
Grilled Beef With Cumin
孜然牛
Beef Brisket Casserole
砂锅牛腩煲
Mayonnaise Shrimp
果粒虾球
Pork Mlestine With Bean Curd & Whole Fish In Szechuan Sauce
肥肠豆花鱼
Fish With Pickled Vegetables In A Pot
酸菜鱼
Fried Whole Fish With Spicy Black Bean Sauce
豆豉全鱼
Stewed Sliced Fish With Vegetables In White Sauce
溜鱼片
Dry Garlic Shrimp
干烹大虾
Spicy Crispy Jumbo Shrimp
椒盐大虾
Steamed White Fish With Special Garlic Sauce
明炉鱼片
Steamed Whole Fish With Hot Red Peppers
剁椒蒸鱼
Triple Crown
溜三丝
Szechuan Style Boiled Fish
水煮鱼
Pig Blood In Chili Sauce
毛血旺(哦而没有血。。。请打电话确认)
Boiled Crayfish With Chili Sauce
口味虾
Steamed Whole Fish
清蒸或鱼
Chinese Menu Seafood
Chinese Menu Desserts & Sweets
Corn With Salted Egg Yolk
金沙玉米
Fried Pumpkin With Salted Egg Yolk
蛋花南瓜
Fried Sesame Balls
芝麻球
Sticky Rice With Brown Sugar
红糖糍粑
Large White Rice
Fluffy, steamed jasmine rice, perfect for sharing.
Homemade Hot Oil
Crafted in-house, this spicy condiment is infused with a blend of chili peppers and oil, designed to add a spicy kick to any dish.
Homemade Hot Mustard
A condiment made in-house, offering a spicy and tangy flavor profile, typically served in small quantities.
Sweet And Sour Sauce
Homemade sweet and sour sauce, often served as a complement to various dishes, blending a harmonious mix of sweetness and acidity.
Regular White Rice
Steamed white rice, typically served as a simple, unseasoned accompaniment to main dishes.
Brown Gravy
A savory sauce made from a rich blend of stock and seasoned with traditional Chinese spices, typically served to complement additional dishes.
Homemade Plum Sauce
Homemade plum sauce, crafted from ripe plums and a blend of spices, serves as a versatile condiment or dipping sauce for various dishes.
